June 3, 2026
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Looking for something different to do this summer? The Bruce Botanical Food Gardens are inviting youth, ages 14-17, to take part in the youth stewardship program — a hands-on experience where students can learn new skills, meet new people, and make a real impact in their community.
Running from now through August, the six-week program combines gardening, teamwork, leadership, and real-world experience in a fun and supportive environment. Participants attend five one-hour sessions held twice per month and have the opportunity to work directly in the garden while learning valuable life and workplace skills.
Students gain hands-on horticultural experience, including planting, transplanting, harvesting, seed-saving and composting, as well as learning to care for plants throughout the growing season. Along the way, they’ll also build skills in time management, customer service, teamwork, organization, and resume-building.
The program includes lessons, presentations, guest speakers, and interactive activities designed to keep learning engaging and practical. Participants even have the opportunity to help grow their own project garden while learning about food sustainability and community outreach.
Each session focuses on a different part of the growing season:
Introduction to the gardens and the youth stewardship role
Soil preparation and pruning
Transplanting and plant care
Observation and problem-solving
Community outreach
Harvesting and food accessibility
Seed-saving and storage
At the end of the program, students will receive a certificate of completion, a letter of recommendation and a stipend recognizing their time and effort.
Whether you love being outdoors, want to build confidence and job skills, or simply want to try something new, the youth stewardship program offers a unique chance to learn, grow and connect with your community.
For applications or more information, send an E-mail message to garden manager Olivia Haufe at: gardenmanager@bbfg.org.
Written ByAlexandra Mitchell is a volunteer writer for the Bruce Botanical Food Gardens.
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